Crops are processed and packaged in our state-of-the-art BRC “AA” Certified facility in Lima both in bulk and retail packs. Our experienced sales team works closely with customers to accommodate detailed specifications of both produce and packaging. The final product is stored in a BRC “AA” Certified warehouses, before it is dispatched to customers around the world.
We work with our growing communities to make a positive difference beyond agricultural support, for example;
- Our health and nutrition programmes focus on improving children’s dental health in the highlands of Peru and positively impact over 1,100 children.
- Ongoing farmer training on organic methods is delivered through our training camps and Quinoa training school in the South of Peru.
- There are several tripartite agreements with Municipalities in the North of Peru which deliver technical, logistical and funding assistance for over 600 organic Quinoa farmers.