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Our progress towards tackling deforestation

Blog

At Olam Cocoa, we champion the need to grow responsibly. This holds true for how we work with smallholder cocoa farmers, their communities and the environment in which they operate. We know issues remain in the cocoa supply chain. Smallholders have not experienced enough improvement in incomes, child labour still occurs, and forests continue to be degraded. We are committed to changing this reality.

Since we began our first cocoa sustainability programme in 2004, our approach to environmental stewardship has balanced an improvement in cocoa farmer livelihoods with vital protection of the natural world. In order to challenge ourselves to go even further, we launched Cocoa Compass in 2019, our sustainability ambition for the future of the cocoa sector. Aligned with the United Nation’s Sustainable Development Goals, Cocoa Compass sets goals for our direct source supply chain across the three pillars of Focused on Farmers, Empowered to Grow and Investing in Nature.

Our teams on the ground in Côte d’Ivoire and Ghana have worked in partnership with farming communities over the last 12 months to implement the commitments in our Cocoa & Forests Initiative (C&FI) Action Plans. From distributing over 1,735,233 cocoa seedlings to teaching agroforestry techniques to 78,624 farmers. From GPS mapping our entire direct supply chain to providing microfinancing to help thousands of women in cocoa communities support their families.

We know there is still much more to do, and we remain committed to playing our part. In the year ahead in Côte d’Ivoire we will donate a further 535,000 seedlings as part of agroforestry programmes across 193 cocoa farming cooperatives, support 200 hectares of off-farm forest restoration, and develop an action plan to protect 460,000 hectares in two classified forests, helping to secure a sustainable future for cocoa farming in Côte d’Ivoire. In Ghana we will donate an additional 300,000 seedlings as part of agroforestry programmes across 200 cocoa farming communities, to support 20,000 hectares of cocoa farms.

These are complex problems with no quick fix. They require long-term commitment and collective effort, which is why Olam Cocoa is a dedicated partner of C&FI. By bringing together industry and government, it is already making a tangible difference in both countries, and we are encouraged to share the progress we have made, along with our customer partners, in 2019.

Read our Progress Report here, including the stories of the people behind the numbers.

 

Author

Andrew Brooks, Head of Cocoa Sustainability, Olam Food Ingredients (OFI)
Andrew Brooks Head of Cocoa Sustainability, Olam Food Ingredients (OFI)

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