Olam showcases unique ingredients and sustainable agricultural practices
Olam will be present at the Institute of Food Technologists (IFT) Annual Expo, the largest industry gathering of food ingredient, equipment, processing, technology and packaging suppliers. At Olam, we recognise that ingredient transparency is integral to the future of the food industry and that is why we’re committed to providing ingredients and products that are produced in an ethically, socially, and environmentally sustainable way.
Visitors to this year’s Expo can learn more about four Olam businesses in particular. Our Spices & Vegetable Ingredients business is the world’s largest, globally integrated producer and supplier of spices and vegetable ingredients such as dried onions and garlic, black pepper, capsicums and herbs. With a keen focus on sustainability, these Olam supplied ingredients are integral components of food products found in grocery stores, restaurants and family kitchens worldwide. Olam Cocoa is the world’s foremost, focused supplier of cocoa beans and cocoa products (cocoa powder, cocoa mass and cocoa butter) to the global cocoa, chocolate and confectionery industries. At IFT, we’ll be presenting products like premium deZaan cocoa which meet consumer demands across a wide range of industries. Olam is also the leading supplier of edible nuts and nut ingredients. Almonds, cashews, hazelnuts, peanuts and sesame are produced and processed in all major global origins and distributed to customers worldwide. This premier positioning is based upon solid value chain integration from farm to factory gate, enabling the reliable supply of nuts and nut ingredients, at competitive prices, year round. Finally, Olam’s Coffee portfolio consists of products derived from Robusta and Arabica coffee beans as well as spray and freeze-dried soluble coffee. We are amongst the world’s leading originators and shippers of coffee beans and our Specialty Coffee connects roasters the world over with the finest specialty green coffees.
The Institute of Food Technologists (IFT) Annual Expo takes places in Las Vegas from the 26th to the 28th of June.
