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Press Release

Olam Cocoa hits 100% traceability target across its direct global supply chain

Press release

London, UK

Olam Cocoa, a leading supplier of cocoa beans and ingredients, today announces it has achieved 100% traceability of directly sourced cocoa across its global supply chain, a commitment first stated five years ago. This means the company can now track approximately 12% of the world’s cocoa beans back to an individual farm or community.

This breakthrough is the first significant milestone for Cocoa Compass, Olam Cocoa’s sustainability ambition for the future of cocoa. In a progress update published today, the company confirmed it is on track to meet its targets. These include a commitment to achieving 100% deforestation and child labour monitoring across all managed sustainability programmes worldwide in its direct supply chain by the end of 2020.

To achieve 100% traceability of its directly sourced cocoa, Olam Cocoa has developed an end-to-end traceability system which tracks the cocoa at every stage in the direct supply chain across nine countries1. By collecting data such as farm and community metrics, cocoa bean purchasing and transportation information, and details on the facility where the cocoa was processed, it can provide unprecedented transparency for customers and allow sustainability programmes targeted at tackling child labour and deforestation to be tailored to the specific needs of farmers and cocoa-growing communities.

This builds on insights from existing tools, namely the Olam & Farmer Information System (OFIS), which feeds through to Olam’s sustainability insights platform, AtSource. A dashboard shows where the cocoa beans have come from, as well as the social and environmental impact they have had on their journey from source to manufacturer. Over 325,000 cocoa farmers across Asia, Africa and South America are now using Olam’s sustainability technology to share their data in this way. 

 

Gerard A. Manley, CEO, Olam Cocoa, said:

“Cocoa traceability has been a significant challenge for the industry due to the fragmented farming systems and lack of infrastructure in many cocoa growing areas. To deliver on our commitments we require an unprecedented level of granular data and on the ground expertise to effectively monitor our supply chain and act on issues such as child labour and deforestation. A combination of our origination infrastructure and the processes we have developed over the past 25 years combined with the rapid increase in mobile and internet capability, means that our field teams can now collect, transmit and analyse reliable and consistent data in even the most remote locations. This is supported by the latest technology, such as real-time satellite mapping systems that penetrate cloud cover.”

“Not only does this give our customers unprecedented visibility of where their cocoa comes from and how it makes its way to them; achieving 100% direct source traceability is a significant step towards our longer-term ambition of a professionalised and quality-focused cocoa supply chain, one where farmers are earning a living income, child labour is eliminated, and the natural world is protected.”

For more information, please see here.

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1 Brazil, Cameroon, Côte d’Ivoire, Ecuador, Ghana, Indonesia, Nigeria, Papua New Guinea, Uganda

OFI’s direct cocoa supply chain covers two thirds of all cocoa it sources worldwide. Directly sourced means we have purchased the cocoa directly from the farm or community. Indirectly sourced means we have purchased the cocoa through a third party, like a local cocoa exporter at origin or a larger international exporter.

 

About Olam Cocoa

Olam Cocoa, part of Olam Food Ingredients, is a leading supplier of cocoa beans and cocoa ingredients (cocoa powder, cocoa butter and cocoa liquor) and ranks amongst the top three processors worldwide. A leader in sustainable cocoa, its sustainability ambition, Cocoa Compass, sets challenging goals for its direct source supply chain which include helping 150,000 farmers to achieve a living income, eliminating child labour from its supply chain and creating a net increase in tree carbon stock by 2030. It sources from all major origins across Africa, Asia and South America, and has a cocoa processing, milling and refining presence in, or adjacent to, primary consumption markets in Europe, the Americas, and Asia. Supplying to over 2,000 customers globally, Olam Cocoa is a close collaborative partner in their innovation and product development programmes. Its portfolio of ingredient brands is led by deZaan, with its heritage of more than 100 years of excellence, as well as African origin brand Unicao, South American origin brand Joanes, the regional Macao and Husyman cocoa powder brands, BT Cocoa in Indonesia, and Britannia confectionery and speciality fats brand.

For further information, please contact:
  • Emma Blinkhorn
  • Communications Manager
  • Emma.blinkhorn@olamnet.com

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